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howzit@saltbru.com
066 104 6208
About Us
Shop
Beef
Chicken
Lamb
Biltong and Snacks
Boxes and Hampers
Pork
Sauces
Reviews
For the Bru
Dishes and Tips
Fixture Finder
Contact Us
About Us
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Roasts and Stews
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Mince
Crumbed
Precooked
Fresh
Aged
Portioned
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On the Bone
Forequarter
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Chicken
Boneless Chicken Thigh Espetada
R
49.00
–
R
163.00
Price range: R49.00 through R163.00
R163/kg
Beef
Beef Topside
R
162.00
–
R
259.00
Price range: R162.00 through R259.00
R162/kg
Bone-In
Whole Chicken
R
114.00
R76/kg
Lamb
Whole Lamb (Prepped for the Spit)
R
3,618.00
–
R
4,422.00
Price range: R3,618.00 through R4,422.00
R201/kg
Beef
Rolled Beef Brisket
R
81.00
–
R
324.00
Price range: R81.00 through R324.00
R162/kg
Deboned
Pork Belly (Rolled, Bone-Out)
R
189.00
–
R
284.00
Price range: R189.00 through R284.00
R189/kg
Beef
Oxtail (Trimmed)
R
174.00
–
R
348.00
Price range: R174.00 through R348.00
R174/kg
Lamb
Lamb Shank
R
160.00
–
R
213.00
Price range: R160.00 through R213.00
R266/kg
Lamb
Lamb Stewing Meat
R
210.00
–
R
420.00
Price range: R210.00 through R420.00
R210/kg
Lamb
Lamb Rack (French Trim)
R
196.00
–
R
392.00
Price range: R196.00 through R392.00
R490/kg
Lamb
Lamb Goulash Cubes
R
177.00
–
R
353.00
Price range: R177.00 through R353.00
R353/kg
Lamb
Lamb Leg
R
459.00
–
R
663.00
Price range: R459.00 through R663.00
R255/kg
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