About Us

Rooted in Tradition, Driven by Excellence

At SaltBru, we’re not just about meat. We’re about heritage, quality, and the South African way of doing things right. Inspired by generations of butchery craftsmanship and a deep respect for our country’s rich food culture, we bring you premium, locally sourced meats, expertly prepared for your table.

From succulent boerewors to the finest cuts of beef, lamb, and chicken, every product reflects our commitment to quality, tradition, and taste. We work with trusted South African suppliers, selecting only the best to ensure tenderness, bold flavours, and freshness you can trust.

We are striving to be Gauteng’s premier online butchery. We make it easy to access restaurant-quality meat at the click of a button: delivered straight to your door, with no fuss.

Whether you're firing up the braai, preparing a Sunday feast, or running a professional kitchen, we’re here to bring you the best, every time.

Proudly South African. Passionately Premium. Order today and taste the tradition.

Built on Resilience, Driven by Quality

Our Journey

Built on Resilience,
Driven by Quality

Our Journey

2021
Disrupting the Market
Bold Beginnings

In the heart of the pandemic, we set out to shake up the meat industry—delivering top-quality products, unmatched service, and seamless communication to restaurants where industry giants had fallen short. It was a bold move, but we hit the ground running, learning quickly in an industry that demands resilience, precision, and an unshakable commitment to excellence.

April 2022
Launching the Digital Butchery
A New Chapter

We expanded our vision to serve home customers directly, taking on the challenge of competing with on-demand services that prioritized speed over quality. Realizing our supply chain needed fine-tuning, we rebranded, strengthened partnerships, and refined our operations.

2024
Refinement & Relaunch
Stronger Than Ever

With a sharpened strategy and renewed focus, we returned to the market, ready to deliver an even better experience. Our commitment to quality and convenience remained at the core of everything we did.

2025
Scaling & Expanding
The Road Ahead

With your continued support, we’re looking to expand even further—bringing premium biltong, snacks, precooked meals, and more to South Africans who value quality and convenience.

2021
Disrupting the Market
Bold Beginnings

In the heart of the pandemic, we set out to shake up the meat industry—delivering top-quality products, unmatched service, and seamless communication to restaurants where industry giants had fallen short. It was a bold move, but we hit the ground running, learning quickly in an industry that demands resilience, precision, and an unshakable commitment to excellence.

April 2022
Launching the Digital Butchery
A New Chapter

We expanded our vision to serve home customers directly, taking on the challenge of competing with on-demand services that prioritized speed over quality. Realizing our supply chain needed fine-tuning, we rebranded, strengthened partnerships, and refined our operations.

2024
Refinement & Relaunch
Stronger Than Ever

With a sharpened strategy and renewed focus, we returned to the market, ready to deliver an even better experience. Our commitment to quality and convenience remained at the core of everything we did.

2025
Scaling & Expanding
The Road Ahead

With your continued support, we’re looking to expand even further—bringing premium biltong, snacks, precooked meals, and more to South Africans who value quality and convenience.